State 4-H Dairy Products Judging Contest | Tennessee 4-H Youth Development

Vanilla Ice Cream Cone, Chocolate Ice Cream Cone & Strawberry Ice Cream Cone

Daniel Sarver, Extension Specialist

Rutherford County Extension Office in Murfreesboro
October 17, 2020

Plans are being formulated to conduct the State 4-H Dairy Products Judging Contest at the Rutherford County Extension Office in Murfreesboro. All cur- rent COVID-19 precautions will be in effect (more details to come).

Deadline to register is October 2.

Description

Refer to the Tennessee 4-H Awards and Recognition Handbook for all requirements and regulations regarding this contest.

Contest Training Information

Expected Learner Outcomes

Please refer to the “Contest Training Information” button above.

Intended Audiences

All 4-H members enrolled in the 9th, 10th, 11th or 12th school grade on January 1 during the calendar year of the state contest, and who have completed at least five months of club work during the current 4-H year, are eligible for all senior division judging teams on the state level.